Northern Pike Patties

It all begins with a day on the lake when the northern pike have kicked up a good bite.  A couple four to five pound northern and you’ll have yourself a delectable meal of fresh caught fish and nothing better than northern pike from Wawang Lake.

Here is a nice catch of northern to make this recipe caught by Scott Frey and his dad.

4 lbs. northern pike fillets, de-boned, cooked and chopped

4 Potatoes, boiled, mashed

2 Eggs, beaten

8 Green Onions, chopped

Salt & Pepper

1/2 Green Pepper, chopped

1/4 tsp. Tabasco

2 cloves Garlic, minced

1 cup Flour

Spray Oil for frying

Mix ingredients well and shape into patties. Dip the patties into the flour and fry until browned in a non-stick fry pan sprayed with oil.  Great meal with fresh caught fish or left over fish too.

ENJOY!!

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